Here is an ancestral recipe (the first ones go back to Antiquity). Cubes made of airy, tender paste and fruit flavoured are rolled in icing sugar.
Sugar
Egg white*
Natural flavouring
Natural Colouring
Flavours: lavender, lemon, pear, coconut, raspberry
Our products are guaranteed natural and free of preservatives
Food safety: in keeping with a demand for quality and to ensure optimal safety, the André Boyer laboratory applies the HACCP method (Hazard Analysis Critical Control Point).
* may carry a risk of allergies for affected people
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